Finaly soup! Maybe it does not look so colorful:) but it's really good!
app.400g leeks
70-100g bacon or smoked sausage
2 medium potatoes
1 medium onion
1,4l vegetable or beef stock
black pepper
100ml cream
In a large pan fry on butter or olive oil fry onion and bacon, add leeks and potato and cook for 5 minutes, stirring now and then. Now pour the stock in, cover, season and cook for about 15 minutes, until all vegetables are ready. Let it cool just a little, blend until creamy and stir cream in. Serve!
app.400g leeks
70-100g bacon or smoked sausage
2 medium potatoes
1 medium onion
1,4l vegetable or beef stock
black pepper
100ml cream
In a large pan fry on butter or olive oil fry onion and bacon, add leeks and potato and cook for 5 minutes, stirring now and then. Now pour the stock in, cover, season and cook for about 15 minutes, until all vegetables are ready. Let it cool just a little, blend until creamy and stir cream in. Serve!
No comments:
Post a Comment
I'm always glad to hear back from you!